Won’t you join us!

Hoppy hour will begin at 6:00pm, dinner will kick off at 6:30pm.

Primavera Italian Beer Dinner

The Menu

Hoppy Hour: Handmade “Hopped” Focaccia Bread w/Whipped Beer-Butter & Garlic/Hop Texas Olive Oil & Beer of your choice

First: Heirloom Tomato Carpaccio with Legit.Texas.Lager | American LagerHouse Smoked Burrata, Aged Balsamic, Fresh Basil, Arugula, Crispy Parmesan

Second:Beef Tallow Meatballs with Fort Worth Brewnette | American Amber

Pecan Smoked, Spiced Marinara, Fresh Gnocchi, Basil Oil

Third:

Mushroom & Chicken Agnolotti with Hazy Cat | New England IPA

Hand Stuffed Pastas, Roasted Mushrooms, Parsnip Puree, Arugula, Pickled Carrots, Roasted Beets, Golden Beet Puree

Dessert:

White Truffle & Vanilla Gelato with Road Trip Snacks | English Brown Ale

Bucee’s Beaver Nuggets, Raspberry Sauce, Powdered Peanut Butter & Powdered White Truffle